Ancient Sardinian durum wheat pasta, bronze-drawn and slowly dried, keeps the nutritional properties of the grain intact, rich in fiber and proteins with a delicious and unmistakable flavor and aroma that makes it one of a kind.
Tortiglioni rigati are a typical Italian pasta shape. Its grooves allow it to better absorb any seasoning.
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3,50 €
Ancient Sardinian Durum Wheat Pasta
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6 in stock
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| Ingredients | Durum wheat semolina, water |
|---|---|
| Allergens | Contains gluten |
| Suggestions | Tortiglioni love thick and full-bodied sauces such as meat ragù or refined sauces based on cream and mushrooms or mixed with bacon and vegetables. |
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Tortiglioni rigati
3,50 €
6 in stock
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