Su Lao or Laurel grown in Villasor in Sardinia is an evergreen tree with oval and shiny leaves, very widespread in Sardinia and used mainly in cooking.
Its beneficial properties are due to the rich content of essential oils, present in the berries and leaves.
The latter can be harvested all year round, but are particularly rich in beneficial principles during the winter and early spring.
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4,50 €
Organic laurel grown in Sardinia
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10 in stock
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| Ingredients | Laurel |
|---|---|
| Allergens | Does not contain allergens |
| Suggestions | a plant with a thousand uses and numerous properties in the kitchen, it is used in soups and broths but also in roasts and stews. As an infusion for therapeutic use., The Laurel |
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Su Lau
4,50 €
10 in stock
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